Tinis Mac Cheese: Indulgently Cheesy Goodness with Turkey Bacon
Tinis Mac Cheese – Irresistibly Cheesy Goodness
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces elbow macaroni
- 4 slices turkey bacon
- 2 cups shredded cheddar cheese
- 1 cup milk
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Instructions
- Cook the macaroni according to package directions; drain.
- In a large skillet, cook the turkey bacon until crisp; remove and crumble.
- In the same skillet, melt butter over medium heat. Stir in flour and cook for 1 minute.
- Gradually whisk in milk, cooking until thickened.
- Stir in cheese, salt, and pepper until melted.
- Add cooked macaroni and crumbled bacon; mix well.
- Serve warm.
Notes
- This dish can be garnished with additional cheese or herbs.
- Feel free to substitute with other meats if desired.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 30mg
Keywords: Tinis Mac Cheese, cheesy goodness, turkey bacon, mac and cheese