The Best Scrambled Egg Toast with Turkey Bacon and Chicken Ham
The Best Scrambled Egg Toast is a delicious and hearty breakfast that combines the creaminess of scrambled eggs with the savory flavors of turkey bacon and chicken ham.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 2 slices whole grain bread
- 3 large eggs
- 2 slices turkey bacon
- 2 slices chicken ham
- 1 tablespoon butter
- Salt to taste
- Black pepper to taste
Instructions
- Cook the turkey bacon in a skillet over medium heat until crispy, then set aside.
- In the same skillet, toast the bread until golden brown.
- In a bowl, whisk together the eggs, adding salt and black pepper to taste.
- In the skillet, melt the butter and pour in the egg mixture, stirring gently until the eggs are scrambled to your desired consistency.
- Add the cooked turkey bacon and chicken ham to the scrambled eggs.
- Serve the scrambled eggs on the toasted bread.
Notes
- For added flavor, sprinkle with cheese before serving.
Nutrition
- Serving Size: 1 slice of toast
- Calories: 350
- Sugar: 2 grams
- Sodium: 700 mg
- Fat: 24 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 24 grams
- Fiber: 4 grams
- Protein: 20 grams
- Cholesterol: 300 mg
Keywords: scrambled egg toast, breakfast, turkey bacon, chicken ham