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The Best Homemade Baked Mac and Cheese with Turkey Bacon Delight

The BEST Homemade Baked Mac and Cheese
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The BEST Homemade Baked Mac and Cheese is a comforting dish that layers creamy cheese sauce with turkey bacon and baked to perfection.

Ingredients

Scale
  • 1 pound elbow macaroni
  • 4 cups shredded sharp cheddar cheese
  • 1 cup grated parmesan cheese
  • 4 tablespoons butter
  • 1/4 cup all-purpose flour
  • 4 cups milk
  • 1 teaspoon mustard powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon black pepper
  • 1 cup cooked turkey bacon, chopped

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cook the macaroni according to package directions; drain and set aside.
  3. In a saucepan, melt the butter over medium heat. Stir in the flour until smooth and cook for about 1 minute.
  4. Slowly whisk in milk, stirring constantly until the mixture thickens.
  5. Stir in mustard powder, paprika, and pepper.
  6. Add shredded cheddar and parmesan cheeses, stirring until melted and smooth.
  7. Add the cooked macaroni and chopped turkey bacon, mixing until well combined.
  8. Transfer the mixture to a greased baking dish and bake for 25-30 minutes until bubbly and golden.

Notes

  • For extra flavor, you can add breadcrumbs on top before baking.
  • Feel free to use different types of cheese based on your preference.

Nutrition

Keywords: Homemade Baked Mac and Cheese, Turkey Bacon, Comfort Food

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