The Best Cowboy Cookies Recipe: Indulgent Delights for Everyone
This recipe for Cowboy Cookies is the perfect blend of indulgence and comfort. It combines the charm of a classic cookie with a delightful medley of ingredients, making it a favorite for all.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups rolled oats
- 1 cup chocolate chips
- 1 cup chopped nuts (optional)
- Preheat the oven to 350°F (175°C).
- In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth.
- Add the eggs one at a time, mixing well after each addition. Stir in the vanilla.
- In a separate bowl, combine the flour, baking soda, and salt. Gradually add to the creamed mixture.
- Mix in the oats, chocolate chips, and nuts.
- Drop by rounded tablespoons onto ungreased baking sheets.
- Bake for 10-12 minutes or until golden brown.
- Let cool for a few minutes on the baking sheet before transferring to wire racks.
Notes
- For chewier cookies, slightly underbake them.
- Optionally, add coconut for additional flavor.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Cowboy Cookies, Best Cookies, Dessert Recipe