Tennessee Onions: Easy Turkey Bacon & Chicken Ham Delight
A delightful recipe featuring Tennessee onions, turkey bacon, and chicken ham.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Low Carb
- 2 large Tennessee onions
- 4 slices turkey bacon
- 200 grams chicken ham
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Preheat your oven to 375°F (190°C).
- Slice the Tennessee onions and arrange them in a baking dish.
- Crisp the turkey bacon in a pan, then chop it and add it to the baking dish.
- Layer the chicken ham over the onions and bacon.
- Drizzle the olive oil and season with salt and pepper.
- Bake for 25-30 minutes until heated through and onions are tender.
Notes
- Feel free to add your favorite herbs for extra flavor.
- This dish pairs well with a side salad.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2 grams
- Sodium: 800 mg
- Fat: 15 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 8 grams
- Fiber: 1 gram
- Protein: 20 grams
- Cholesterol: 50 mg
Keywords: Tennessee Onions, Turkey Bacon, Chicken Ham