Tater Tot Casserole Recipe: Indulgent Comfort Food with Turkey Bacon
A delicious and hearty Tater Tot Casserole featuring turkey bacon, perfect for a comforting meal.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Total Time: 1 hour
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: None
- 1 pound tater tots
- 8 ounces turkey bacon
- 1 cup shredded cheese
- 1 can cream of mushroom soup
- 1 cup milk
- 1 onion, chopped
- 2 cloves garlic, minced
- Preheat your oven to 375°F (190°C).
- In a skillet, cook the turkey bacon until crispy, then chop into pieces.
- In a large bowl, mix the cream of mushroom soup, milk, chopped onion, garlic, and cooked bacon.
- Spread the mixture in a casserole dish and top with tater tots.
- Bake for 30-35 minutes until the tater tots are golden and crispy.
- Sprinkle with cheese and bake for an additional 5 minutes until melted.
Notes
- For an extra kick, add some chopped jalapeños.
- Use a mix of cheeses for enhanced flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 50mg
Keywords: Tater Tot Casserole, Turkey Bacon, Comfort Food