Strawberry Chia Pudding: Easy, Healthy Delight for Everyone
A delicious and healthy dessert made with fresh strawberries and chia seeds.
- Prep Time: 15 minutes
- Total Time: 2 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: Vegan
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup almond milk
- 1/4 cup chia seeds
- 2 cups fresh strawberries, hulled and sliced
- 2 tablespoons maple syrup
Instructions
- In a bowl, whisk together the almond milk, chia seeds, and maple syrup until well combined.
- Let the mixture sit for about 10 minutes, then whisk again to prevent clumping.
- Cover and refrigerate for at least 2 hours or overnight until it thickens.
- Once thickened, layer the chia pudding with sliced strawberries in serving cups.
- Serve chilled and enjoy!
Notes
- For a thicker pudding, increase the chia seeds.
- Top with your favorite nuts or granola for added texture.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 6g
- Sodium: 40mg
- Fat: 6g
- Saturated Fat: 0.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 6g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Strawberry Chia Pudding