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Southern Mac and Cheese Recipe: Indulgent Twist with Turkey Bacon and Chicken Ham

Southern Mac and Cheese Recipe

Indulge in this creamy and flavorful Southern Mac and Cheese, enriched with turkey bacon and chicken ham for a unique twist.

Ingredients

Scale
  • 1 pound elbow macaroni
  • 4 cups shredded cheddar cheese
  • 2 cups milk
  • 1 cup heavy cream
  • 4 ounces turkey bacon, diced
  • 4 ounces chicken ham, chopped
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon salt
  • 1/4 teaspoon paprika

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cook the macaroni according to package instructions until al dente.
  3. In a large skillet, cook the turkey bacon until crispy, then add the chicken ham and sauté for an additional 2 minutes.
  4. In a large mixing bowl, combine the cooked macaroni, turkey bacon, chicken ham, milk, heavy cream, and seasonings. Stir in 3 cups of cheddar cheese.
  5. Transfer the mixture to a greased baking dish and top with the remaining cheddar cheese.
  6. Bake for 25-30 minutes, until the cheese is bubbly and golden.

Notes

  • For extra flavor, add a pinch of cayenne pepper.
  • Feel free to mix different types of cheese.
  • Serve with a sprinkle of fresh parsley on top.

Nutrition

Keywords: Southern Mac and Cheese, Turkey Bacon, Chicken Ham