S’mores Marshmallow Truffles Chocolate: Easy Indulgence at Home
Indulge in the perfect blend of chocolate and marshmallows with these easy S’mores Marshmallow Truffles.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 55 minutes
- Yield: 20 truffles 1x
- Category: Dessert
- Method: Chilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1 cup mini marshmallows
- 8 oz semi-sweet chocolate, chopped
- 1/2 cup heavy cream
- 1 cup milk chocolate chips
Instructions
- In a medium bowl, mix the graham cracker crumbs and mini marshmallows.
- In a saucepan, heat the cream until it starts to simmer, then remove from heat and add the chopped semi-sweet chocolate. Stir until smooth.
- Pour the chocolate mixture over the graham cracker and marshmallow mix. Stir until well combined.
- Chill the mixture in the refrigerator for about 30 minutes.
- Once chilled, scoop the mixture and roll into balls.
- Dip each ball into the milk chocolate chips until fully coated. Place on a baking sheet to set.
- Allow to cool completely before serving.
Notes
- For a variation, try adding a pinch of sea salt on top before the chocolate sets.
Nutrition
- Serving Size: 1 truffle
- Calories: 90
- Sugar: 10g
- Sodium: 30mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg
Keywords: S’mores, Marshmallow, Truffles, Chocolate