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Pumpkin Whipped Feta Dip: Easy and Indulgent Fall Appetizer

Pumpkin Whipped Feta Dip

This creamy and flavorful pumpkin whipped feta dip is the perfect combination of tangy and sweet, making it a must-try fall appetizer.

Ingredients

Scale
  • 1 cup pumpkin puree
  • 8 ounces feta cheese
  • 1/2 cup cream cheese
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon nutmeg
  • Salt and pepper to taste

Instructions

  1. In a mixing bowl, combine the pumpkin puree, feta cheese, cream cheese, and olive oil.
  2. Blend until smooth and creamy.
  3. Add garlic powder, cinnamon, nutmeg, salt, and pepper; mix well.
  4. Transfer to a serving dish and chill for 30 minutes before serving.
  5. Serve with pita chips or fresh veggies.

Notes

  • For an extra kick, consider adding a pinch of cayenne pepper.
  • This dip pairs well with crackers and bread as well.

Nutrition

Keywords: Pumpkin, Feta, Dip, Appetizer, Fall