Pumpkin Cottage Cheese Bake: A Cozy, Healthy Delight for All
A delicious and healthy pumpkin cottage cheese bake that’s perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups pumpkin puree
- 1 cup cottage cheese
- 1/2 cup oatmeal
- 1/3 cup honey
- 3 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the pumpkin puree, cottage cheese, oatmeal, honey, eggs, vanilla extract, cinnamon, nutmeg, and salt.
- Mix well until all ingredients are thoroughly combined.
- Pour the mixture into a greased baking dish.
- Bake for 45-50 minutes or until set and lightly golden on top.
- Allow to cool slightly before serving.
Notes
- Can be served warm or cold.
- Great as a breakfast or dessert option.
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 50mg
Keywords: Pumpkin Cottage Cheese Bake