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One Pot Beefaroni Classic Comfort: Easy Recipe with Turkey Bacon

One Pot Beefaroni Classic Comfort with Zero Fuss

This One Pot Beefaroni is the ultimate classic comfort food, making dinner a breeze with turkey bacon and simple ingredients.

Ingredients

Scale
  • 1 pound ground beef
  • 8 ounces elbow macaroni
  • 4 cups beef broth
  • 1 can diced tomatoes
  • 2 cups shredded cheddar cheese
  • 1 tablespoon Italian seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • 4 strips turkey bacon

Instructions

  1. In a large pot, cook the turkey bacon until crispy. Remove and set aside.
  2. Add the ground beef to the pot and brown it over medium heat.
  3. Stir in the macaroni, beef broth, diced tomatoes, Italian seasoning, garlic powder, and onion powder.
  4. Bring to a boil, then reduce heat and let it simmer until the macaroni is cooked.
  5. Stir in the cheddar cheese until melted and combined.
  6. Crumble the crispy turkey bacon on top before serving.

Notes

  • For added flavor, you can sauté some onions and bell peppers with the beef.
  • Feel free to substitute the ground beef with ground turkey or chicken for a lighter option.

Nutrition

Keywords: One Pot Beefaroni, Easy Recipe, Comfort Food, Turkey Bacon