Nescafe Iced Coffee Recipe: Easy Indulgence for Hot Days
Beat the heat with a refreshing Nescafe Iced Coffee, perfect for hot days!
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: No Cook
- Cuisine: American
Ingredients
Scale
- 2 tablespoons Nescafe instant coffee
- 1 cup cold water
- 1/2 cup milk
- 2 tablespoons sugar (to taste)
- ice cubes
Instructions
- In a glass, combine the Nescafe instant coffee and cold water. Stir until the coffee is dissolved.
- Add sugar and stir until fully dissolved.
- Fill the glass with ice cubes.
- Pour the milk over the ice and coffee mixture.
- Stir well and enjoy your chilled Nescafe Iced Coffee!
Notes
- For a sweeter drink, adjust the sugar to taste.
- Try adding flavored syrups for a twist.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 14g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 15mg
Keywords: Nescafe Iced Coffee Recipe, iced coffee, coffee recipe, summer drinks