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Mango Oatmeal Crumble Bars: Easy and Indulgent Homemade Delight

Mango Oatmeal Crumble Bars
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These Mango Oatmeal Crumble Bars are a delightful blend of flavors, offering a perfect balance of sweetness and texture.

Ingredients

Scale
  • 2 cups rolled oats
  • 1 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 2 cups ripe mango, diced
  • 1 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1 tablespoon lemon juice

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix oats, flour, brown sugar, granulated sugar, cinnamon, and salt.
  3. Add melted butter and mix until crumbly.
  4. Press half of the mixture into a greased baking pan.
  5. In a separate bowl, combine mango, lemon juice, and sprinkle over the crust.
  6. Top with the remaining crumble mixture.
  7. Bake for 25-30 minutes or until golden brown.
  8. Let cool before cutting into bars.

Notes

  • For added flavor, consider adding nuts to the crumble.
  • These bars can be served warm or cold.

Nutrition

Keywords: Mango Oatmeal Crumble Bars, dessert, homemade bars

Find it online: https://www.foodiespirit.com/mango-oatmeal-crumble-bars-easy-and-indulgent-homemade-delight/