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Loaded Bacon Cheeseburger Pasta You’ll Crave with Turkey Bacon

Loaded Bacon Cheeseburger Pasta You’ll Crave Again and Again

Indulge in this loaded bacon cheeseburger pasta that combines all your favorite flavors into a comforting dish.

Ingredients

Scale
  • 8 ounces penne pasta
  • 1 tablespoon olive oil
  • 6 slices turkey bacon, chopped
  • 1 pound ground turkey
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 1 cup beef broth
  • 1 cup shredded cheddar cheese
  • 1/2 cup sour cream
  • 1/4 cup chopped green onions
  • 2 tablespoons ketchup
  • 2 tablespoons mustard

Instructions

  1. Cook the penne pasta according to package instructions; drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add the turkey bacon and cook until crispy.
  3. Add ground turkey to the skillet and cook until browned. Stir in garlic powder, onion powder, and smoked paprika.
  4. Pour in the beef broth and let simmer for 5 minutes.
  5. Add the cooked pasta, cheddar cheese, sour cream, green onions, ketchup, and mustard. Stir until combined and heated through.

Notes

  • This dish can be customized with additional toppings like pickles or jalapeños.
  • For a vegetarian option, substitute the turkey bacon with plant-based bacon.

Nutrition

Keywords: Loaded Bacon Cheeseburger Pasta, Turkey Bacon