Jello Fruit Salad: The Best Refreshing Treat for Any Occasion
A refreshing and vibrant Jello fruit salad perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 15 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: American
- Diet: Vegetarian
- 1 package Jello (any flavor)
- 2 cups boiling water
- 1 cup cold water
- 2 cups mixed fruit (e.g. strawberries, blueberries, bananas, grapes)
- 1 cup whipped topping
- In a mixing bowl, dissolve the Jello in boiling water.
- Add cold water and stir well.
- Allow the mixture to cool slightly.
- Add the mixed fruit and gently fold.
- Chill in the refrigerator for about 4 hours or until set.
- Before serving, fold in the whipped topping.
Notes
- For a more festive touch, consider adding mini marshmallows.
- Experiment with different fruit combinations for variety.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 20g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: JELLO FRUIT SALAD