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Irresistible Pumpkin Pecan Cobbler: A Cozy Fall Delight

Irresistible Pumpkin Pecan Cobbler
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Indulge in this warm and delicious pumpkin pecan cobbler that’s perfect for cozy fall gatherings.

Ingredients

Scale
  • 2 cups pumpkin puree
  • 1 cup chopped pecans
  • 1 cup brown sugar
  • 1/2 cup all-purpose flour
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 3 large eggs
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine pumpkin puree, brown sugar, and melted butter.
  3. Add the eggs and vanilla; mix until smooth.
  4. In a separate bowl, whisk together flour, cinnamon, nutmeg, and salt.
  5. Gradually mix the dry ingredients into the wet ingredients until just combined.
  6. Fold in the chopped pecans.
  7. Pour the mixture into a greased baking dish.
  8. Bake for 40-45 minutes, or until a toothpick inserted in the center comes out clean.
  9. Let cool before serving.

Notes

  • This cobbler pairs well with whipped cream or vanilla ice cream.
  • Add chopped fresh apples for extra flavor.

Nutrition

Keywords: pumpkin pecan cobbler, fall dessert, cozy dessert

Find it online: https://www.foodiespirit.com/irresistible-pumpkin-pecan-cobbler-a-cozy-fall-delight/