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Irresistible Mango Crumb Bars: A Delicious Homemade Delight

Irresistible Mango Crumb Bars
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Irresistible mango crumb bars are a delightful dessert that combines the sweetness of ripe mangoes with a buttery crumb topping, perfect for any occasion.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup rolled oats
  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 3/4 cup unsalted butter, softened
  • 2 cups ripe mango, diced
  • 1 tablespoon lemon juice

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a bowl, mix flour, oats, sugars, baking powder, and salt.
  3. Add softened butter and mix until crumbly.
  4. Press half of the mixture into a greased baking dish.
  5. In another bowl, combine diced mango with lemon juice, and spread it over the crust.
  6. Sprinkle the remaining crumb mixture on top.
  7. Bake for 30-35 minutes or until golden brown.
  8. Let cool before slicing into bars.

Notes

  • For extra flavor, add a sprinkle of cinnamon to the crumb mixture.
  • Use fresh mango for the best taste.

Nutrition

Keywords: Irresistible Mango Crumb Bars, dessert, mango, homemade, crumb bars

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