Healthy Raspberry Cheesecake Bars: The Best Guilt-Free Treat
Indulge in these delicious and healthy raspberry cheesecake bars that satisfy your sweet tooth without the guilt.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 2 hours 40 minutes
- Yield: 16 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup almond flour
- 2 tablespoons coconut oil
- 2 tablespoons maple syrup
- 1 teaspoon vanilla extract
- 1 cup cream cheese
- 1/2 cup Greek yogurt
- 1/4 cup honey
- 1 cup fresh raspberries
Instructions
- Preheat the oven to 350°F (175°C) and line a square baking pan with parchment paper.
- In a bowl, mix almond flour, coconut oil, maple syrup, and vanilla extract to form the crust. Press the mixture into the bottom of the prepared baking pan.
- In another bowl, beat together cream cheese, Greek yogurt, and honey until smooth. Pour the mixture over the crust.
- Evenly distribute raspberries on top of the cheesecake mixture.
- Bake for 25-30 minutes or until set. Allow to cool before refrigerating for at least 2 hours before serving.
Notes
- For added flavor, consider mixing lemon zest into the cheesecake mixture.
- Serve with a dollop of whipped cream for an extra treat.
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 8g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Healthy Raspberry Cheesecake Bars, guilt-free dessert, healthy dessert recipes