Hamburger Soup: Easy Comfort Food with Turkey Bacon Twist
This flavorful Hamburger Soup combines ground turkey, savory vegetables, and a delightful twist of turkey bacon for a hearty and healthy meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Low-carb
Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon
- 1 onion, diced
- 2 carrots, chopped
- 2 celery stalks, chopped
- 3 cloves garlic, minced
- 1 can (14.5 oz) diced tomatoes
- 4 cups beef broth
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- In a large pot, cook the turkey bacon until crispy. Remove and chop.
- In the same pot, brown the ground turkey.
- Add onion, carrots, celery, and garlic; sauté until softened.
- Stir in diced tomatoes, beef broth, andItalian seasoning.
- Simmer for 30 minutes.
- Stir in cooked turkey bacon before serving.
Notes
- For added flavor, consider using chicken broth instead of beef broth.
- This soup is great for meal prep and freezes well.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 3g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Hamburger Soup, Turkey Bacon, Comfort Food