Halloween Eyeball Pasta Salad: A Fun and Easy Recipe for All
Enjoy a spooky twist on your pasta salad with this fun Halloween Eyeball Pasta Salad recipe, perfect for parties and gatherings!
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: Italian
- Diet: Vegetarian
- 8 ounces rotini pasta
- 1 cup cherry tomatoes
- 1 cup black olives
- 1 cup mozzarella balls
- 1/2 cup green bell pepper
- 1 tablespoon Italian seasoning
- 1/4 cup olive oil
- 2 tablespoons vinegar
- Salt to taste
- Cook the rotini pasta according to package instructions. Drain and let cool.
- In a large bowl, combine the cooled pasta, cherry tomatoes, black olives, mozzarella balls, and diced green bell pepper.
- In a separate bowl, whisk together the olive oil, vinegar, Italian seasoning, and salt.
- Pour the dressing over the pasta salad and toss to combine.
- Refrigerate for at least 30 minutes before serving to let the flavors meld.
Notes
- For a vegetarian option, ensure the mozzarella is rennet-free.
- Feel free to add additional vegetables like bell peppers or cucumbers.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 2g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 10mg
Keywords: Halloween, Pasta Salad, Easy Recipe