Print

Grilled Steak and Shrimp Skewers: Easy and Flavorful Family Feast

Grilled Steak and Shrimp Skewers
Print Recipe

Experience the perfect combination of grilled steak and shrimp in these delicious skewers, ideal for a family feast.

Ingredients

Scale
  • 1 pound steak, cut into cubes
  • 1 pound shrimp, peeled and deveined
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon fresh parsley, chopped

Instructions

  1. In a bowl, combine olive oil, garlic, paprika, salt, and black pepper.
  2. Add steak and shrimp to the bowl, ensuring they are well-coated.
  3. Let the mixture marinate for at least 30 minutes.
  4. Preheat the grill to medium-high heat.
  5. Thread the marinated steak and shrimp onto skewers, alternating between the two.
  6. Grill skewers for 2-3 minutes on each side, or until shrimp is pink and steak is cooked to your liking.
  7. Remove from the grill and garnish with fresh parsley before serving.

Notes

  • Use metal or soaked wooden skewers to prevent burning.
  • Feel free to add vegetables like bell peppers or onions for extra flavor.

Nutrition

Keywords: Grilled Steak and Shrimp Skewers

Find it online: https://www.foodiespirit.com/grilled-steak-and-shrimp-skewers-easy-and-flavorful-family-feast/