Fall Fruit Salad: Easy & Delightful Recipe for Autumn Gatherings
A vibrant and refreshing fall fruit salad perfect for autumn gatherings.
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 6 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 2 cups diced apples
- 2 cups diced pears
- 1 cup pomegranate seeds
- 1 cup sliced grapes
- 1/2 cup chopped walnuts
- 1/4 cup honey
- 2 tablespoons lemon juice
Instructions
- In a large bowl, combine the diced apples, pears, pomegranate seeds, and sliced grapes.
- Add the walnuts for crunch.
- In a small bowl, whisk together honey and lemon juice.
- Drizzle the dressing over the fruit and toss gently to combine.
- Serve immediately or chill in the refrigerator for 30 minutes before serving.
Notes
- Try adding your favorite seasonal fruits.
- This salad is best served fresh.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 12g
- Sodium: 5mg
- Fat: 7g
- Saturated Fat: 0.5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Fall Fruit Salad, Autumn Recipe, Fruit Salad