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Easy Homemade Holiday Dessert: Indulgent Treats for Festive Joy

Easy Homemade Holiday Dessert

Discover delicious and easy homemade holiday desserts that bring festive joy to your celebrations.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 1 cup butter, softened
  • 3 large eggs
  • 1 tsp vanilla extract
  • 1/2 tsp salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and sugar until fluffy.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. In another bowl, whisk together the flour, cocoa powder, and salt.
  5. Gradually combine both mixtures and mix until smooth.
  6. Pour into a greased baking dish and bake for 25-30 minutes.
  7. Let cool before serving.

Notes

  • The dessert can be topped with whipped cream or chocolate sauce for extra indulgence.
  • Make sure not to overmix the batter for the best texture.

Nutrition

Keywords: Easy Homemade Holiday Dessert, Indulgent Treats, Festive Dessert