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Easy Cream Cheese Muffins: Indulgent Treats for Everyone

Easy Cream Cheese Muffins-Decadent & Delicious

The Easy Cream Cheese Muffins are a delightful and simple treat that everyone will love. These muffins are so decadently delicious, making them perfect for any occasion!

Ingredients

Scale
  • 1 cup cream cheese
  • 1/2 cup sugar
  • 1/4 cup butter
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a mixing bowl, beat together the cream cheese, sugar, and butter until smooth.
  3. Add the eggs and vanilla extract, mixing until well combined.
  4. In a separate bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Scoop the batter into the prepared muffin tin, filling each cup about 2/3 full.
  7. Bake for 20-25 minutes or until the muffins are golden and a toothpick inserted into the center comes out clean.
  8. Allow to cool for a few minutes before removing from the tin.

Notes

  • For extra flavor, consider adding chocolate chips or berries to the batter.
  • These muffins can be served warm or at room temperature.

Nutrition

Keywords: easy cream cheese muffins, muffins, decadent treats, delicious desserts