Dollywood Cinnamon Bread: The Best Easy Recipe for Comforting Indulgence
Indulge in the comforting delight of Dollywood Cinnamon Bread, an easy-to-follow recipe that brings a taste of the theme park to your kitchen.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 1 hour 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 cup warm water
- 1/4 cup granulated sugar
- 1 tablespoon yeast
- 2 teaspoons salt
- 1/2 cup butter, melted
- 1 tablespoon ground cinnamon
- 1/4 cup brown sugar
- In a bowl, combine warm water, sugar, and yeast. Let it sit until frothy.
- Add melted butter, salt, and flour. Mix until a dough forms.
- Knead the dough on a floured surface for about 5 minutes.
- Let the dough rise in a warm place until doubled in size, about 1 hour.
- Preheat the oven to 350°F (175°C).
- Roll out the dough, sprinkle with cinnamon and brown sugar, then roll it up.
- Slice the roll and place it in a greased baking dish.
- Bake for 30-35 minutes until golden brown.
- Let it cool slightly before serving.
Notes
- For a sweeter loaf, increase the brown sugar amount.
- Serve with icing or a dollop of butter for extra indulgence.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 12g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Dollywood, Cinnamon Bread, easy recipe, comfort food