Dolly Parton’s 5-Ingredient Casserole: A Comforting Family Favorite
A simple yet delicious casserole recipe featuring just five ingredients, perfect for family gatherings.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 pound ground beef
- 1 can cream of mushroom soup
- 1 cup shredded cheddar cheese
- 1 cup cooked rice
- 1 onion, chopped
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet, brown the ground beef with chopped onion over medium heat until cooked through.
- In a large mixing bowl, combine the cooked beef and onion mixture with cream of mushroom soup, cooked rice, and shredded cheddar cheese.
- Transfer the mixture into a greased baking dish and spread evenly.
- Bake in the preheated oven for 25-30 minutes until bubbly and golden on top.
Notes
- For added flavor, consider seasoning the beef with garlic powder or salt and pepper.
- This dish can be customized by adding vegetables like peas or corn.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Dolly Parton's casserole, 5-ingredient casserole, comfort food