Delicious Honey Feta Sweet Potato Rounds Recipe with Turkey Bacon
A delightful combination of sweet and savory flavors, this recipe pairs roasted sweet potatoes with honey and feta cheese, topped with crispy turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 medium sweet potatoes
- 1/4 cup honey
- 1/2 cup crumbled feta cheese
- 4 slices turkey bacon
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
Instructions
- Preheat the oven to 400°F (200°C).
- Slice the sweet potatoes into rounds.
- Drizzle olive oil, salt, pepper, and paprika over the sweet potato rounds.
- Arrange the rounds on a baking sheet and roast for 25-30 minutes, flipping halfway through.
- Meanwhile, cook the turkey bacon until crispy.
- Once the sweet potatoes are done, drizzle honey over them and top with feta and crumbled turkey bacon.
- Serve warm.
Notes
- For a spicy kick, add red pepper flakes.
- Try using different types of cheese for variation.
Nutrition
- Serving Size: 2 rounds
- Calories: 220
- Sugar: 10g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 7g
- Cholesterol: 15mg
Keywords: honey, feta, sweet potato, turkey bacon, appetizer