Delicious Garlic Parmesan Copycat Longhorn Broccoli Your Family Will Love
Delicious Garlic Parmesan Copycat Longhorn Broccoli is a delightful dish that your family will love, featuring perfectly cooked broccoli tossed in a rich garlic and parmesan sauce.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 pound broccoli florets
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1/2 cup grated parmesan cheese
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 400°F (200°C).
- Wash and cut the broccoli into florets.
- In a large bowl, toss the broccoli with olive oil, garlic, salt, and pepper until evenly coated.
- Transfer the broccoli to a baking sheet and spread it out in a single layer.
- Bake in the preheated oven for 15-20 minutes, or until tender and slightly crispy.
- Remove from the oven and sprinkle with parmesan cheese, then return to the oven for an additional 5 minutes to melt the cheese.
- Serve warm as a side dish.
Notes
- For extra flavor, you can add a squeeze of fresh lemon juice before serving.
- Parmesan can be substituted with grated Asiago or Pecorino cheese for a different taste.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 2 grams
- Sodium: 300 milligrams
- Fat: 10 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 7 grams
- Trans Fat: 0 grams
- Carbohydrates: 8 grams
- Fiber: 4 grams
- Protein: 6 grams
- Cholesterol: 5 milligrams
Keywords: Delicious Garlic Parmesan Copycat Longhorn Broccoli