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Delicious Christmas Yule Log Sheet Cake: The Best Festive Treat

Delicious Christmas Yule Log Sheet Cake
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A delightful cake that captures the festive spirit of Christmas.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 and 1/2 cups granulated sugar
  • 1 cup unsweetened cocoa powder
  • 1 cup buttermilk
  • 1/2 cup vegetable oil
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 2 cups heavy whipping cream
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract for frosting

Instructions

  1. Preheat the oven to 350°F (175°C) and prepare a baking sheet.
  2. In a large mixing bowl, combine flour, sugar, cocoa powder, baking powder, baking soda, and salt.
  3. Add eggs, buttermilk, vegetable oil, and vanilla to the dry ingredients and mix until smooth.
  4. Pour the batter into the prepared baking sheet and spread evenly.
  5. Bake for 25-30 minutes or until a toothpick inserted comes out clean.
  6. Let it cool completely in the pan.
  7. While the cake cools, whip the cream with powdered sugar and vanilla until stiff peaks form.
  8. Spread the whipped cream evenly over the cooled cake, then roll it up tightly.
  9. Chill the rolled cake for at least 1 hour before slicing.

Notes

  • For an extra festive touch, decorate the cake with chocolate shavings.
  • Serve chilled for the best flavor.

Nutrition

Keywords: Christmas Yule Log, festive cake, holiday baking

Find it online: https://www.foodiespirit.com/delicious-christmas-yule-log-sheet-cake-the-best-festive-treat/