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Creamy Winter Vegetable Casserole: Cozy Comfort for Cold Nights

Creamy Winter Vegetable Casserole for Cozy Comfort Nights
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Warm up your cold nights with this creamy winter vegetable casserole, packed with seasonal veggies and comforting flavors.

Ingredients

Scale
  • 2 cups mixed winter vegetables (e.g., broccoli, carrots, cauliflower)
  • 1 cup heavy cream
  • 1 cup shredded cheese (e.g., cheddar or mozzarella)
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon dried thyme
  • 1/2 cup breadcrumbs

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large skillet, heat olive oil over medium heat. Add onions and garlic; sauté until softened.
  3. Add mixed vegetables to the skillet and cook for 5-7 minutes until slightly tender.
  4. Stir in heavy cream, cheese, salt, pepper, and thyme; mix well.
  5. Transfer the mixture to a baking dish and top with breadcrumbs.
  6. Bake for 25-30 minutes until golden and bubbling.

Notes

  • For a vegetarian option, ensure cheese is rennet-free.
  • Feel free to substitute vegetables based on availability.

Nutrition

Keywords: Creamy Winter Vegetable Casserole, cozy comfort, cold nights, winter recipe

Find it online: https://www.foodiespirit.com/creamy-winter-vegetable-casserole-cozy-comfort-for-cold-nights/