Creamy Spinach Chicken Casserole Recipe for Easy Weeknight Dinners
This creamy spinach chicken casserole is the perfect meal for easy weeknight dinners. Packed with flavor and nutrients, it’s a family favorite!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup spinach, chopped
- 1 cup cream of chicken soup
- 1/2 cup sour cream
- 1 cup shredded cheese
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup cooked pasta (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the chicken, spinach, cream of chicken soup, sour cream, cheese, garlic powder, salt, and pepper. Mix well.
- If using, fold in the cooked pasta.
- Transfer the mixture to a greased baking dish.
- Bake for 25-30 minutes or until the casserole is bubbly and golden on top.
- Let it cool for a few minutes before serving.
Notes
- For extra flavor, consider adding some cooked bacon or altering the cheese type.
- This dish can be made ahead of time and stored in the refrigerator before baking.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Creamy Spinach Chicken, Casserole, Weeknight Dinner