Creamy Parmesan Crusted Chicken: Indulgent Garlic Sauce Recipe
Indulge in the rich flavors of this creamy parmesan crusted chicken served with a delectable garlic sauce.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup grated parmesan cheese
- 1 cup heavy cream
- 4 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon Italian seasoning
Instructions
- Preheat oven to 375°F (190°C).
- In a bowl, mix together the parmesan cheese, salt, pepper, and Italian seasoning.
- Coat each chicken breast in the cheese mixture.
- In a skillet, heat olive oil over medium heat, and add the chicken breasts, cooking until golden brown on both sides.
- Transfer the chicken to a baking dish and bake for 20 minutes.
- While the chicken is baking, prepare the garlic sauce by cooking the minced garlic in the remaining oil, then adding the heavy cream and bringing it to a simmer.
- Serve the chicken topped with the creamy garlic sauce.
Notes
- For extra flavor, marinate the chicken in the fridge for a couple of hours before cooking.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 500
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 45g
- Cholesterol: 150mg
Keywords: Creamy Parmesan Crusted Chicken, Garlic Sauce, Indulgent Recipe