Creamy Kielbasa Broccoli Skillet: Easy Comfort Food Delight
A delicious and easy-to-make creamy kielbasa and broccoli skillet that brings comfort food to your table.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound kielbasa sausage
- 2 cups broccoli florets
- 1 cup heavy cream
- 1 cup chicken broth
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1 cup cooked pasta (optional)
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add kielbasa and cook until browned.
- Stir in broccoli florets and cook for another 5 minutes.
- Pour in heavy cream and chicken broth.
- Season with garlic powder, salt, and pepper.
- Simmer for 10–15 minutes until the sauce thickens.
- If using, stir in cooked pasta and heat through.
- Serve warm and enjoy your delicious meal!
Notes
- Feel free to add other vegetables like bell peppers or spinach.
- Adjust the thickness of the sauce by varying the amount of cream or broth used.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 3g
- Sodium: 1200mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Creamy Kielbasa Broccoli Skillet, comfort food, easy recipes
Find it online: https://www.foodiespirit.com/creamy-kielbasa-broccoli-skillet/