Cozy Apple Cider Pork: A Savory Twist with Turkey Bacon
A warm and comforting dish that combines the flavors of apple cider and tender pork, enhanced with the savory twist of turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 15 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds pork loin
- 1 cup apple cider
- 4 slices turkey bacon
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
- 1 teaspoon chopped fresh thyme
- 1/2 cup chopped onion
- 2 cloves garlic, minced
Instructions
- Preheat the oven to 375°F (190°C).
- Season the pork loin with salt, pepper, and thyme.
- In a large skillet, heat olive oil over medium-high heat and brown the pork on all sides.
- Add chopped onion and garlic, cooking until softened.
- Transfer the pork to a baking dish, pour apple cider over it, and layer with turkey bacon.
- Bake for 45-60 minutes, or until the pork reaches an internal temperature of 145°F (63°C).
- Let rest before slicing and serve.
Notes
- For a sweeter flavor, consider adding a tablespoon of brown sugar to the apple cider.
- This dish pairs well with mashed potatoes or roasted vegetables.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 10g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Cozy Apple Cider Pork, Pork Recipe, Turkey Bacon, Comfort Food