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Cowboy Casserole: Easy Turkey Bacon and Chicken Ham Delight

Cowboy Casserole

A delicious mix of turkey bacon and chicken ham in a casserole that the whole family will enjoy.

Ingredients

Scale
  • 1 pound ground turkey
  • 8 slices turkey bacon
  • 1 can condensed cream of chicken soup
  • 1 cup shredded cheddar cheese
  • 1 cup frozen mixed vegetables
  • 2 cups cooked rice
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large skillet, cook the turkey and turkey bacon until browned.
  3. Add the cream of chicken soup, cheese, vegetables, rice, and spices. Mix well.
  4. Transfer the mixture to a greased casserole dish.
  5. Bake for 30 minutes or until heated through and bubbly.

Notes

  • For a spicier version, add jalapeños or hot sauce.
  • Feel free to substitute ground chicken for turkey.

Nutrition

Keywords: Cowboy Casserole, easy casserole, turkey bacon, chicken ham