Cowboy Casserole: Easy Turkey Bacon and Chicken Ham Delight
A delicious mix of turkey bacon and chicken ham in a casserole that the whole family will enjoy.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Low-carb
Ingredients
Scale
- 1 pound ground turkey
- 8 slices turkey bacon
- 1 can condensed cream of chicken soup
- 1 cup shredded cheddar cheese
- 1 cup frozen mixed vegetables
- 2 cups cooked rice
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a large skillet, cook the turkey and turkey bacon until browned.
- Add the cream of chicken soup, cheese, vegetables, rice, and spices. Mix well.
- Transfer the mixture to a greased casserole dish.
- Bake for 30 minutes or until heated through and bubbly.
Notes
- For a spicier version, add jalapeños or hot sauce.
- Feel free to substitute ground chicken for turkey.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Cowboy Casserole, easy casserole, turkey bacon, chicken ham