Cowboy Casserole: Easy Family Meal with Turkey Bacon and Chicken Ham
A delicious and easy-to-make cowboy casserole that combines turkey bacon and chicken ham for a hearty family meal.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 1 pound turkey bacon
- 2 cups cooked chicken, shredded
- 1 can cream of mushroom soup
- 1 cup shredded cheese
- 2 cups frozen corn
- 1 cup diced tomatoes
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together the turkey bacon, shredded chicken, cream of mushroom soup, cheese, corn, diced tomatoes, garlic powder, and onion powder.
- Transfer the mixture to a baking dish.
- Bake for 30-35 minutes until the cheese is bubbly and golden.
Notes
- For extra flavor, add spices like paprika or chili powder.
- Can substitute turkey bacon for regular bacon if desired.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Cowboy Casserole, family meal, turkey bacon, chicken ham