Cowboy Butter Chicken Pasta Recipe: Indulgent Comfort in Every Bite
Discover the rich and flavorful Cowboy Butter Chicken Pasta Recipe, a perfect blend of comfort and indulgence.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Non-vegetarian
Ingredients
Scale
- 1 pound pasta of choice
- 2 cups cooked chicken, shredded
- 1/2 cup Cowboy Butter sauce
- 1 cup cherry tomatoes, halved
- 1/4 cup fresh parsley, chopped
- 1/2 cup grated Parmesan cheese
Instructions
- Cook the pasta according to package instructions until al dente.
- In a large skillet, combine the shredded chicken and Cowboy Butter sauce over medium heat.
- Add the halved cherry tomatoes and cook until softened.
- Toss the cooked pasta in the skillet with the chicken and sauce mixture.
- Sprinkle with chopped parsley and grated Parmesan cheese before serving.
Notes
- For a spicier dish, add red pepper flakes to the Cowboy Butter sauce.
- Substitute cooked shrimp or sausage for the chicken if desired.
Nutrition
- Serving Size: 1 cup
- Calories: 550
- Sugar: 3g
- Sodium: 700mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Cowboy Butter Chicken, Pasta Recipe, Indulgent Comfort Food