Cheesy Sausage Breakfast Casserole with Turkey Bacon Delight
A delightful breakfast casserole packed with flavor and cheesy goodness, perfect for a hearty morning meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Low Carb
- 1 pound turkey sausage
- 8 ounces turkey bacon
- 12 large eggs
- 2 cups shredded cheddar cheese
- 4 cups diced bread
- 2 cups milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Preheat the oven to 350°F (175°C).
- In a skillet, cook the turkey sausage and turkey bacon over medium heat until browned.
- In a large bowl, whisk together the eggs, milk, salt, pepper, garlic powder, and onion powder.
- Add the cooked meats, bread, and cheese to the egg mixture and stir to combine.
- Pour the mixture into a greased baking dish and bake for 45-50 minutes or until the center is set.
- Let cool for a few minutes before serving.
Notes
- For extra flavor, consider adding sautéed vegetables like bell peppers or spinach.
- This dish can be assembled the night before and baked in the morning.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 350mg
Keywords: Cheesy Sausage Breakfast Casserole, Breakfast Casserole, Easy Breakfast Recipes