Cheesy Ranch Potatoes and Smoked Sausage: Quick & Indulgent Delight
This dish combines cheesy goodness with hearty smoked sausage for a quick and indulgent meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 pounds potatoes, diced
- 1 pound smoked sausage, sliced
- 1 cup shredded cheddar cheese
- 1 packet ranch seasoning mix
- 1/2 cup sour cream
- 1/4 cup green onions, chopped
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, combine diced potatoes, smoked sausage, ranch seasoning, and olive oil. Toss to coat evenly.
- Spread mixture on a baking sheet in a single layer and bake for 25-30 minutes, or until potatoes are tender.
- Remove from oven and sprinkle shredded cheddar cheese on top. Return to the oven for another 5 minutes, until cheese is melted.
- Drizzle sour cream over the dish and garnish with chopped green onions before serving.
Notes
- This recipe can be easily customized with your choice of spices or additional vegetables.
- For a spicier version, add jalapeños.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 3g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Cheesy Ranch Potatoes, Smoked Sausage, Quick Recipe, Indulgent Dinner