Caramel Brownie Cheesecake: The Best Indulgent Dessert Recipe
Indulge in the rich flavors of caramel, brownie, and cheesecake with this decadent dessert recipe that will satisfy your sweet tooth.
- Author: Souzan
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Total Time: 4 hours 30 minutes
- Yield: 8 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup granulated sugar
- 1/2 cup unsalted butter
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1 cup all-purpose flour
- 1/4 teaspoon salt
- 8 oz cream cheese
- 1/2 cup powdered sugar
- 1 cup heavy cream
- 1/2 cup caramel sauce
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine granulated sugar and melted butter.
- Add eggs and vanilla extract, mix well.
- In a separate bowl, sift together cocoa powder, flour, and salt.
- Gradually add the dry ingredients to the wet mixture, stirring until fully combined.
- Pour the batter into a greased 9-inch springform pan.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- For the cheesecake layer, beat cream cheese and powdered sugar until smooth.
- In another bowl, whip heavy cream until soft peaks form.
- Fold the whipped cream into the cream cheese mixture.
- Spread the cheesecake mixture over the cooled brownie base.
- Drizzle caramel sauce on top and refrigerate for at least 4 hours before serving.
Notes
- For best flavor, allow the cheesecake to set overnight.
- Serve with extra caramel sauce if desired.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 25g
- Sodium: 180mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 80mg
Keywords: Caramel Brownie Cheesecake, dessert, indulgent dessert, cheesecake recipe