Caramel Apple Grapes: Deliciously Indulgent Treats to Savor
These Caramel Apple Grapes are a delightful treat that combines the sweetness of grapes with the indulgence of caramel, making them perfect for parties or a tasty snack.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
- 2 cups seedless grapes
- 1 cup caramel sauce
- 1/2 cup chopped nuts (optional)
- 1/4 cup chocolate chips (optional)
- Wash and dry the grapes thoroughly.
- In a microwave-safe bowl, melt the caramel sauce until smooth.
- Dunk each grape into the caramel sauce, ensuring they are fully coated.
- If using, roll the caramel-coated grapes in chopped nuts or drizzle with melted chocolate.
- Place the coated grapes on a baking sheet lined with parchment paper.
- Let the caramel set for at least 30 minutes in the refrigerator.
Notes
- For best results, use fresh, firm grapes.
- Experiment with different toppings like sprinkles or crushed cookies.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 30g
- Sodium: 10mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg
Keywords: Caramel Apple Grapes, dessert, snack, treats