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Cajun Cream Cheese Alfredo Bowties: Indulgent Spiced Ground Beef Delight

Cajun Cream Cheese Alfredo Bowties with Spiced Ground Beef

Cajun Cream Cheese Alfredo Bowties with Spiced Ground Beef is a creamy, flavorful dish that combines the richness of cream cheese and spices.

Ingredients

Scale
  • 12 ounces bowtie pasta
  • 1 pound ground beef
  • 8 ounces cream cheese
  • 1 cup heavy cream
  • 1 tablespoon Cajun seasoning
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1/2 cup grated Parmesan cheese
  • Salt to taste
  • Pepper to taste

Instructions

  1. Cook the bowtie pasta according to package instructions; drain and set aside.
  2. In a large skillet, heat olive oil over medium heat and add the ground beef. Cook until browned.
  3. Add minced garlic and Cajun seasoning to the beef, cooking for an additional 1-2 minutes.
  4. Stir in cream cheese and heavy cream, mixing until well combined.
  5. Add the cooked pasta and Parmesan cheese, stirring until everything is coated evenly.
  6. Season with salt and pepper to taste before serving.

Notes

  • For extra spice, add more Cajun seasoning.
  • Top with fresh parsley for garnish.

Nutrition

Keywords: Cajun, Cream Cheese, Alfredo, Bowties, Spiced Ground Beef