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Cajun Cream Cheese Alfredo Bowties: Indulgent Spiced Beef Delight

Cajun Cream Cheese Alfredo Bowties with Spiced Ground Beef
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Cajun Cream Cheese Alfredo Bowties with Spiced Ground Beef is a rich and flavorful dish that combines the creamy texture of Alfredo sauce with a spicy twist from Cajun seasonings.

Ingredients

Scale
  • 8 ounces bowtie pasta
  • 1 pound ground beef
  • 1 tablespoon Cajun seasoning
  • 1 cup cream cheese
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Cook the bowtie pasta according to package instructions and set aside.
  2. In a large skillet, heat olive oil over medium heat and add minced garlic, cooking until fragrant.
  3. Add the ground beef and Cajun seasoning, cooking until the beef is browned.
  4. Stir in the cream cheese and heavy cream, mixing until smooth.
  5. Add the cooked pasta to the skillet and mix well to coat.
  6. Stir in grated Parmesan cheese and season with salt and black pepper to taste.
  7. Serve warm and enjoy!

Notes

  • For a spicier dish, add more Cajun seasoning.
  • Garnish with chopped parsley or additional Parmesan cheese if desired.

Nutrition

Keywords: Cajun, Cream Cheese, Alfredo, Bowties, Spiced Ground Beef

Find it online: https://www.foodiespirit.com/cajun-cream-cheese-alfredo-bowties-indulgent-spiced-beef-delight/