Brownie Cheesecake: The Indulgent Dessert You’ll Love
Discover the rich and creamy flavor of Brownie Cheesecake, a delightful dessert perfect for any occasion.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup sugar
- 1/2 cup unsalted butter
- 2 eggs
- 1 teaspoon vanilla extract
- 1/3 cup cocoa powder
- 1 cup flour
- 1/4 teaspoon salt
- 8 ounces cream cheese
- 1/2 cup sour cream
- 1/2 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix sugar and butter until creamy.
- Beat in eggs and vanilla.
- Stir in cocoa powder, flour, and salt until well combined.
- In another bowl, beat the cream cheese and sour cream until smooth.
- Layer the brownie batter in a greased pan, followed by the cheesecake mixture, then swirl them together.
- Bake for 30-35 minutes or until set.
- Let cool before serving.
Notes
- For extra chocolate flavor, add chocolate chips to both layers.
- Allow the cheesecake to chill in the refrigerator for best results.
Nutrition
- Serving Size: 1 slice
- Calories: 400
- Sugar: 30g
- Sodium: 150mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 80mg
Keywords: Brownie Cheesecake
Find it online: https://www.foodiespirit.com/brownie-cheesecake/