Brown Sugar Iced Coffee Latte Recipe: Your New Summer Indulgence
Enjoy the delightful blend of rich coffee and sweet brown sugar in this refreshing iced latte, perfect for summer days.
- Author: Souzan
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Drinks
- Method: Cold Beverage
- Cuisine: American
- Diet: Vegetarian
- 2 tablespoons brown sugar
- 1 cup brewed coffee, cooled
- 1/2 cup milk
- 1/2 cup ice
- In a glass, mix the brown sugar with the cooled brewed coffee until dissolved.
- Add the milk and stir to combine.
- Fill the glass with ice and enjoy.
Notes
- For a dairy-free option, use almond milk or oat milk.
- Adjust the sweetness by adding more or less brown sugar as desired.
Nutrition
- Serving Size: 1 glass
- Calories: 150
- Sugar: 12g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 15mg
Keywords: Brown Sugar Iced Coffee Latte, iced coffee, summer drinks