Broccoli Cheese Casserole Recipe: Easy Comfort Food with Turkey Bacon
A delicious and easy-to-make broccoli cheese casserole with the added flavor of turkey bacon, perfect for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 cups broccoli florets
- 2 cups shredded cheddar cheese
- 1 cup cooked turkey bacon, crumbled
- 1 can cream of mushroom soup
- 1 cup mayonnaise
- 1/2 cup onion, chopped
- 1/2 cup breadcrumbs
- 1 teaspoon garlic powder
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine broccoli, cheddar cheese, turkey bacon, cream of mushroom soup, mayonnaise, onion, and garlic powder.
- Transfer the mixture to a baking dish and spread evenly.
- Sprinkle breadcrumbs on top.
- Bake for 30-35 minutes or until the top is golden brown and bubbling.
Notes
- For extra flavor, consider adding more spices like black pepper or paprika.
- This casserole can be made ahead of time and baked just before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 550mg
- Fat: 26g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 45mg
Keywords: Broccoli, Cheese, Casserole, Turkey Bacon, Comfort Food