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Baked Protein Pancake Bowls: The Easy, Healthy Breakfast You Crave

Baked Protein Pancake Bowls

Baked Protein Pancake Bowls are a delicious and nutritious way to kickstart your day. They combine all the flavors you love in pancakes, but with a healthy twist that keeps you full and satisfied.

Ingredients

Scale
  • 1 cup rolled oats
  • 1 scoop protein powder
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup milk of choice
  • 1/2 teaspoon vanilla extract
  • 1 ripe banana, mashed
  • 1/4 cup Greek yogurt

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a baking dish.
  2. In a bowl, mix together the oats, protein powder, baking powder, and salt.
  3. In another bowl, combine the milk, vanilla extract, mashed banana, and Greek yogurt.
  4. Pour the wet ingredients into the dry ingredients and mix until just combined.
  5. Transfer the batter to the greased baking dish and bake for 25-30 minutes until golden brown.
  6. Let cool for a few minutes before serving with your favorite toppings.

Notes

  • Add your favorite fruits on top for extra flavor.
  • Try using different protein powders to mix up the flavor.

Nutrition

Keywords: Baked Protein Pancake Bowls, healthy breakfast, protein pancakes