Print

Apple Pumpkin Streusel Muffins: The Best Fall Treat You’ll Love

Apple Pumpkin Streusel Muffins
Print Recipe

Deliciously spiced Apple Pumpkin Streusel Muffins are the perfect fall treat with a sweet crumb topping that everyone will love.

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1/2 cup apple sauce
  • 2 eggs
  • 1/2 cup vegetable oil
  • 1 cup sugar
  • 1 1/2 cups all-purpose flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp ground cinnamon
  • 1/2 tsp ground nutmeg
  • 1/2 tsp salt
  • 1/2 cup chopped apples
  • 1/2 cup streusel topping

Instructions

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large bowl, mix pumpkin puree, apple sauce, eggs, and vegetable oil until well combined.
  3. Add sugar to the pumpkin mixture and mix until combined.
  4. In another bowl, whisk together flour, baking powder, baking soda, cinnamon, nutmeg, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
  6. Fold in the chopped apples.
  7. Fill muffin cups about 3/4 full with the batter.
  8. Sprinkle the streusel topping evenly over each muffin.
  9. Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean.
  10. Let the muffins cool in the pan for 5 minutes before transferring to a wire rack to cool completely.

Notes

  • For extra flavor, add chopped walnuts or pecans to the batter.
  • These muffins freeze well for up to 3 months.

Nutrition

Keywords: Apple Pumpkin Streusel Muffins, fall treats, pumpkin muffins, apple muffins

Find it online: https://www.foodiespirit.com/apple-pumpkin-streusel-muffins/